A Three-Year Hospitality Degree That Signals a Global Shift in Workforce Education

A Workforce Center, Not Just a Classroom

The Mesa Workforce Development Center expands the degree into a full workforce ecosystem. In addition to delivering the three-year program in person, the Center provides non-credit credentials in culinary training, soft skills, and technical hospitality competencies that are in high demand.

Press Release by Galen Collins, Ph.D. and Fred DeMicco, Ph.D

On 30 JUNE 2022 the Sustainability & Innovation SIG hosted the webinar, "Sustainability on the Ground: Practices, Education & Resources" that highlighted urban global hotel brands path to low impact to ecolodges protecting biodiversity-rich destinations, action is the name of the game.